Tangy-Sweet | Sun-Golden | The Industry’s Choice
Nutrolix Nature Totapuri Mango Pulp is extracted from the distinct, "parrot-beaked" Totapuri mangoes grown in the lush orchards of South India. Known for its characteristic golden-yellow colour and a perfectly balanced tangy-sweet flavour, Totapuri is the most sought-after mango variety for industrial processing. Our pulp is produced from fully matured fruits, ensuring a consistent acidity and aroma that serves as a versatile foundation for global brands.
Product Highlights
Balanced Acidity: Totapuri is unique for its higher acid-to-sugar ratio compared to Alphonso, making it the perfect choice for refreshing juices and nectar.
Golden Visual Appeal: Delivers a bright, sun-golden hue that stays stable throughout the manufacturing process, ensuring your final product looks appetising.
Smooth, Homogeneous Texture: Meticulously refined to remove all fibre and grit, resulting in a silky-smooth pulp that integrates effortlessly into large-scale production lines.
Highly Versatile: Its robust flavour profile holds up well under heat, making it an excellent candidate for dairy, bakery, and beverage formulations.
